Registrations for this event have now closed. Interest registered after 27 February won’t be considered. If you’re interested in accessing the Mexican market, please contact a member of the team at santandernavigator@santander.co.uk to discuss other opportunities.
In collaboration with Capstone, we’re offering a unique opportunity for UK manufacturers of alcohol and mixers to meet with key Mexican stakeholders and showcase their portfolio at Expo ANTAD (www.expoantad.com.mx).
Expo ANTAD is the largest retail and food and drink exhibition in Latin America. With more than 1,000 exhibitors, companies will have the opportunity to interact with retail chains, wholesalers, distributors, chefs, and buyers within the Food and Drink, Retail, and Food Service sectors.
ANTAD in numbers:
Mexico has an extensive network of free trade agreements with 46 nations and has the second-largest economy in Latin America. There are 31 supermarket chains across the country, with 3,284 individual locations, according to the Mexican Association of Nationwide Retailers (ANTAD, 2021). Additionally, there are 40,599 specialty stores (pharmacies, hardware) and 2,507 department stores (clothing, furniture) throughout Mexico that sell food items.
Although around 45% of its food products are imported, Mexico also is the second-largest export market for processed and consumer-ready foods – the US being its main trading partner. Major retailers are creating more sophisticated distribution networks, which will provide high value imports, greater room, and better cold chain technology.
This event is open to companies who produce alcoholic drinks and/or mixers. All registered businesses will go through a selection process held by Santander and Capstone, which will include a virtual conversation with Capstone to ensure readiness before taking part in the event. Successful applicants will gain access to:
Please note:
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To register your interest for this event, please click the button below or, for further information, please contact Ignacio Badiola Lopez.
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